Sustainable bamboo enterprise
ASIDE from being an alternative for wood for the production of handicraft and furniture, and construction of houses, bamboo can also be an alternative...
A unique tasting meat
CONSUMERS are now shifting their attention to the meat of native chicken primarily due to its unique taste, distinct flavor, and texture, presence of...
Advantage of early-maturing varieties
IN ANTICIPATION of the coming dry season, farmers with insufficient water supply are advised to adopt early-maturing rice varieties or with maturity days less...
Fortifying PH’s soya industry
THE USE of soybean in the production of various food products has been gaining ground in the country and has even provided opportunities to...
PH’s native pig industry
DESPITE the various factors affecting the country’s native pig industry, the resiliency of the stakeholders allowed them to overcome the different challenges and gave...
Eco-friendly farm mechanization
THE PROMOTION of eco-friendly farm mechanization could bring a positive impact on the agricultural sector in the country.
With the adoption of appropriate, cost effective,...
Innovative agri production
IN ORDER to increase agricultural productivity in the country, particularly rice, the Department of Agriculture (DA) would need at least P44-billion in the remaining...
Consumption of healthy and safe vegetables
DUE TO the availability of rich soil in the various regions of the Philippines, a diverse species of indigenous vegetables can still be found...
Water requirements of early-maturing rice varieties
THE PRODUCTION of farmers whose areas are troubled by drought or insufficient water supply will be greatly affected.
Because of the problem, farmers with insufficient...
Development of biofungicide
FUNGAL pathogens can affect the cultivation of eggplant and tomato, particularly during the wet season.
Infection of foliar diseases such as early blight (Alternaria solani),...